Barista Skills Foundation 

This module allows you to develop coffee knowledge and practical skills to get
you started in your barista career.

Outline:

• Coffee history

• Basic concepts of arabica, robusta and specialty coffee 

• Basic understanding of a coffee machine

• Foundations of espresso brewing.

• Basic milk texturing. 

• Basic daily care of equipment.

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Duration: 1 day
Students: Maximum of 4 people on a course

Cost: 250 € + exam and SCA certification fee (60€)